It has a lot of moisture so it does take longer to bake than a normal cake but the results are pleasing. There is something about my applesauce cake recipe that makes me feel all warm and cozy inside. The long cooking time makes this applesauce richer, sweeter, and gooey in just the right way. Pour batter into prepared baking dish. The taste of very good, but I had trouble with the baking time/temperature...is it really 300 for 40 minutes? Soak your raisins, and create your typical cake butter mixture of sugar, butter, and eggs. I added 2 eggs instead of 1 and baked at 340 degrees for 40 minutes then turn oven down to 300 and baked another 20 minutes. Grandma's Applesauce Cake . Mom’s Ginger Cookies . The following unsweetened applesauce choices have least a 4.3 star rating on Amazon…. Pour into prepared pan and bake … Add flour mixture to butter mixture, alternately with applesauce and 1/2 cup water. 5. There is no need! 1. Beat in egg. 0/4. Gonna Want Seconds is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Fold in pecans and drained raisins…bake! Sigh. If you prefer a less sweet version, skip the frosting a just sprinkle on a couple of tablespoons of powdered sugar. Spread over cooled cake. In a medium bowl, whisk together flour, cinnamon, allspice, clove, baking powder, baking soda, salt, and brown sugar. 5. Granny's Applesauce Cake. Alternately stir in flour mixture and In a large mixing bowl, beat together the butter, brown sugar, heavy cream, vanilla, and salt with a hand-held electric mixer on medium speed until well combined. Now let me share with you our family favorite recipes! My whole family loves it, Absolutely wonderful! Spread over cooled cake. tasteofhome.com Ruth Holloway. Content and photographs are copyright protected. You don’t have to worry about the alcohol in the cake… Reduce the mixer to low speed and slowly add powder sugar. Add eggs. Personally, I find it easier to freeze individual slices carefully placed into freezer quart Ziploc bags. Your email address will not be published. You can see how the cake dips in the photo above. Go to reviews. Wrap it in plastic wrap and put it in the fridge. 1 cup raisins. https://www.behappyanddogood.com/old-fashioned-applesauce-cake Stir in raisins or nuts if using. Social Sharing … 1 tablespoon pumpkin pie spice. Family pleasing and Potluck perfect! I love to top them with butter, maple syrup, and apple slices or berries. And I'm so happy you're here! When you’re ready to frost, throw together your frosting and bam! Oatmeal Chocolate Chip Peanut Butter Bars, Do Not Sell My Personal Information – CA Residents, 1/2 teaspoon each ground cinnamon, cloves and nutmeg. Slowly add one and a half cups of powdered sugar and one teaspoon cinnamon until incorporated. are gloriously sweet, rich, and delicious. Applesauce sounds great, would you please review the Nutritional Facts. In a large bowl, cream butter and sugar until light and fluffy. Increase speed and beat until light and fluffy. Grandma’s Applesauce Cake Recipe Ingredients. Perhaps it’s the way the house fills with the smell of cinnamon, cloves. Melt butter. Spray a 9X13 inch baking dish with nonstick cooking spray. For me, it’s a trade-off. My recipe for applesauce cake is very straightforward and falls into the category of a good old-fashioned applesauce cake. I baked it 55 minutes and it was still not really done. Add egg with milk and whisk. Learn how to cook great Grandma's applesauce cake . We just fixed it! Did I mention how easy this applesauce cake is? I also bake this at 325, not 300. Designed for the home baker, Pastry Affair features recipes covering everything from cake … is made from scratch but is incredibly simple to put together. Place raisins and hot water in a small bowl; set aside. Perhaps it’s the way the house fills with the smell of cinnamon, cloves and a light note of apples whenever it’s in the oven. Toss slices in a bowl with 1 tablespoon of cinnamon and 1 tablespoon of sugar. Drain raisins and discard the soaking water. Make Ahead Instructions For Applesauce Cake: Bake cake as directed, cool completely and wrap tightly with plastic wrap. I can peel and cut up the apples, then load them up into the crockpot and walk away. Notify me of followup comments via e-mail. In a large mixing bowl, beat together the butter, brown sugar, heavy cream, vanilla, and salt … For delicious, fluffy breakfast foods, nothing quite beats apple sauce pancakes. Mix until evenly combined. Increase speed to medium and beat until light and fluffy, about 5 minutes. I love to top them with butter, maple syrup, and apple slices or berries. My tip to you: spray your knife with a little nonstick spray before cutting so that you don't tear your cake up. I find a lot of great recipes online, and make a few of my own creations. An oh-so-tasty cake from scratch, applesauce cake is a perfect addition to the end of almost any meal. I am certain that somewhere out there, someone has posted a recipe to make applesauce cake from a box mix. I can peel and cut up the apples, then load them up into the crockpot and walk away. Hi Carol. Quick and very appley! Bake until a toothpick inserted into the center comes out clean, about 45-50 minutes. 1 teaspoon … Sure isn't like my grandma's at all. The best commercial applesauce recipe to use for this recipe and other applesauce recipes include the following top-rated options. That’s why I love making crockpot applesauce. Also, if you’re looking to get a little crazy with your applesauce cake, you can soak your raisins in (gasp) hot rum. Beat in eggs vigorously. I promise you that this scratch recipe is so easy, there’s no point in using a box. Peel the apples and cut into thin slices. Glazed Carrots and Onions . 2. In a mixing bowl, put the brown sugar, heavy cream, vanilla, and salt. 2 1/2 cups all-purpose flour. Heat oven to 375F. Pour batter into prepared baking dish. This was an awesome cake. Spread it over the completely cooled cake. What Ingredients Do You Need For Applesauce Cake? Applesauce is easy to make, though it can be kind of time consuming. DID YOU MAKE THIS RECIPE? This is the BEST applesauce cake recipe that I have ever found and from now on it is the only applesause recipe that I am going to use. Geeky programmer, writer, and foodie. In a medium bowl, whisk together flour, cinnamon, allspice, clove, baking powder, baking soda, salt, and brown sugar. prefer a less sweet version, skip the frosting a just sprinkle on a couple of tablespoons of powdered sugar. Mix until evenly combined. Beat eight ounces of cream cheese (softened), three tablespoons of unsalted butter (softened) and half of a teaspoon pure vanilla extract until fluffy. Top it with our almost sinfully sweet, luscious frosting or serve a less sweet, simplified version by just adding a sprinkle of powdered sugar. This frosting is honestly, to-die-for delish! Stuffed Chocolate Chip Pumpkin Molasses Cookies . Preheat, spray the pan and set aside. I also drizzled it with a glaze made with powdered sugar and apple juice. GRANDMA'S APPLESAUCE CAKE. We’ve got a few more recipes to try.. Our  Apple Coffee Cake is oh so flavorful, a great starter. This is basically the same recipe that my mother-in-law has made for years. Drain raisins and discard the soaking water. Whisk together all dry ingredients, and add to the butter mix alternating with applesauce and a half a cup of water. Enjoy. Won't recommend it to anyone and am throwing it away. 4. Cinnamon, allspice, and clove will dance around on your taste buds with every bite of my super moist applesauce cake! In a large bowl, cream butter and sugar until light and fluffy. This process will make them nice and plump…so good! . It definitely is moist and requires no frosting because it is very sweet. Finally, great fresh or to have at the ready…, An oh-so-tasty cake from scratch, applesauce cake is a perfect addition to the end of almost any meal. They’re quick and easy to make, and the whole family is going to absolutely love them. Still, this Grandma's Applesauce Cake recipe must only be used In the event that you understand your own condition and are happy that the ingredients are suitable for you. Stir until well blended. Reduce the mixer to low speed and slowly add powder sugar, mixing until combined. Very moist and tender. They use applesauce instead of oil, so they’re lower fat, too, which is nice, but you’re going to think they’re even more decadent than usual. You can thaw them one at a time, or as many as you need! Spicy just like I like it! That seems like a lot of sugar? If you need to whip up an applesauce cake ahead of time, well, that’s easy too. Also, if you’re looking to get a little crazy with your applesauce cake, you can soak your raisins in (gasp) hot rum. I'D LOVE TO SEE! Your email address will not be published. About Me →, Copyright © 2021 Gonna Want Seconds on the Seasoned Pro Theme. Baking for a larger crowd. They use applesauce instead of oil, so they’re lower fat, too, which is nice, but you’re going to think they’re even more decadent than usual. Yes it will still be delicious! Raisins: Be sure to soak your raisins in hot water while you’re mixing up the rest of your cake batter. Only chose this recipe because it said "grandma's" extremely disappointed. Applesauce is delicious, but it also makes a great oil substitute in recipes. Set aside. They’re quick and easy to make, and the whole family is going to absolutely love them. Be the first to rate and review this recipe. Can you please verify that the cake is baked at 300 degrees (I’m so used to baking at 350 I want to make sure it’s not a typo) Thank You…getting ready to make it now . Mix sugar, egg, and oil together in another bowl. Sweet, tender and incredibly moist, our Applesauce Cake is super easy to put together and is a hit every time! Set aside. Yields 4 servings. baking soda 1/2 c. hot water 2 c. applesauce 1 c. pecans 2 c. sugar … Country Living Great Cakes by The Editors of Country Living An unusual combination of warm and spicy flavors makes this applesauce cake one of the best. That’s why I love making. Serve them up with some cinnamon crumble topping, a cup of coffee, or a glass of milk. Preheat the oven to 350 degrees. We’ve got a few more recipes to try.. Our, When you want a more subtle sweetness look to our, . Flour and sugar are the base ingredients here, and the addition of applesauce not only gives this cake its name but plays a huge part in its moistness. Hi Momma Jean. That’s only part of why I can’t get enough of these other. Soak your raisins, and create your typical cake butter mixture of sugar, butter, and eggs. Sweet, tender and incredibly moist, our applesauce cake is super easy to put together and is a hit every time! I tend to … Mix until combined. Add flour mixture to butter mixture, alternately with applesauce and 1/2 cup water. Put it in the freezer until you are ready to thaw and frost. LET’S BE FRIENDS ON PINTEREST! Variations: Applesauce Cake Mix- I am certain that somewhere out there, someone has posted a recipe to make applesauce cake from a box mix. Beloved snack staples, pecans and raisins, bring it all together. While you do get a light apple taste from this cake, the flavors that will really linger are the spices. Sift dry ingredients together and add alternately with applesauce to the wet ingredients. Brush mold with butter. Mix until all flour is dampened. 3.5 cups of sugar to 2 cups of flour. Place raisins in a cup of hot water. Even cut in squares this Applesauce Fruit Cake looks more like a Spice cake than the traditional fruit cake. At reunions, it's the first … Food safety is so important, so be sure to follow these freeze guidelines whenever you’re storing or making ahead! Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. The frosting adds a bit of decadence and is made up of butter, brown sugar, cream, powdered sugar, and vanilla. I was wondering if anyone has made this using less sugar? Required fields are marked *. You’ve got a cake. There is something about my applesauce cake recipe that makes me feel all warm and cozy inside. Whisk together all dry ingredients, and add to the butter mix alternating with applesauce and a half a cup of water. 1 tablespoon all-purpose flour. Taste of Home is America's #1 cooking magazine. The long cooking time makes this applesauce richer, sweeter, and gooey in just the right way. to use for this recipe and other applesauce recipes include the following top-rated options. In a large mixing bowl, combine all dry ingredients and the apples, whisk well to combine. If doubling, use a greased and floured bundt pan and bake for about 1 hour + or until a toothpick inserted in the middle comes out clean. Came out perfect. My recipe for applesauce cake is very straightforward and falls into the category of a good, . Top it with our almost sinfully sweet, luscious frosting or serve a less sweet, simplified version by just adding a sprinkle of powdered sugar. When I bring it covered tightly, the smell of the rum catches attention as it wafts through the air. Temp is too low and didn't have a good taste at all. This process will make them nice and plump…so good! Applesauce Cake . This cake can be frozen to assemble for a later date, or after it’s been completely assembled and you’d like to freeze your leftovers. If a healthy applesauce cake recipe strikes your fancy, try subbing coconut oil for the butter (in the cake, not the frosting) and oat flour in place of all-purpose. Beat eight ounces of cream cheese (softened), three tablespoons of unsalted butter (softened) and half of a teaspoon pure vanilla extract until fluffy. https://juliassimplysouthern.com/2017/11/old-fashioned-applesauce-cake Sharing of this recipe is both encouraged and appreciated. Her directions are slightly different. 2. Pour batter into prepared baking dish. It’s the best of a caramel apple and a cake all in one! Am I reading that correctly? Hi Muriel. I promise you that this scratch recipe is so easy, there’s no point in using a box. You can also make this applesauce cake with cream cheese frosting. : Because this cake is so moist, it will likely sink in the center. Delicious cake but the baking temp is way too low, it takes a lot longer to bake at 300 degrees, I had to turn it up to 340 for the last 15 minutes otherwise it would have taken 11/2 hours to bake! These scents signal the arrival of chilly mornings spent on the porch in an oversized sweatshirt, drinking my morning cup of coffee and watching the breeze gently blow crunchy, colorful leaves to the ground. That being said, it is very sweet. Mix until evenly combined. … 3. 6. This moist applesauce cake recipe is a treasured heirloom passed down from my Grandma Stuit, who cooked for a family of 13 during the Depression. Applesauce is delicious, but it also makes a great oil substitute in recipes. Frosting: My family loves this cake topped with a layer of thick, sweet frosting. Combine the flour, baking soda, salt and spices; add to creamed mixture alternately with applesauce and water. —Joanie Jager, Lynden, Washington. Mix with a hand-held electric mixer on medium speed until well combined. Sinking! Flour and sugar are the base ingredients here, and the addition of applesauce not only gives this cake its name but plays a huge part in its moistness. https://www.kudoskitchenbyrenee.com/old-fashioned-applesauce-cake Thanks. 9. I just topped with a little lite cool whip and it was just enough to complete it. /pSTRONGGrandma's Applesauce Cake Recipe - Important Disclaimer/strongPThis Grandma's Applesauce Cake Recipe is one from the STRONGdiabetic Cake … It’s the best of a caramel apple and a cake all in one! 4. I’m sure that would work out fine. the raisins and nuts gave it such a great contrast of texture, It wouldn't be the same cake with out them . You can also subscribe without commenting. While we’re on the topic of apples, no surprise…. 6. Serve them up with some cinnamon crumble topping, a cup of coffee, or a glass of milk. Get one of our Grandma's applesauce cake … That’s only part of why I can’t get enough of these other applesauce recipes. She always added the baking soda to the 1/2 c of boiling water. Mix in … Add shortening, molasses and applesauce. Fold in pecans and drained raisins…bake! 1 1/2 teaspoons salt. Applesauce is easy to make, though it can be kind of time consuming. If you want to be fancier, put whole pecans in the bottom of the bundt pan so that when the cake … There’s No Substitute for Grandma’s ... Applesauce Cake . Sigh. If you’re on the hunt for apple recipes based on a cake mix, try my Apple Dump Cake! Personally, I don’t consider this to be a problem. It usually takes about 55 mins. Grandma's Applesauce. Place raisins in a cup of hot water. 9. Delish! When freezing leftovers, you can wrap and freeze the whole pan. too! There are a variety of ways to make applesauce cake, such as in a loaf or flute pan like, . Sift first seven ingredients into a mixing bowl. Add raisins to the batter. This moist applesauce cake recipe is a treasured heirloom passed down from my Grandma Stuit, who cooked for a family of 13 during the Depression. If you’re on the hunt for apple recipes based on a cake mix, try my, While we’re on the topic of apples, no surprise…. Drain raisins and discard the soaking water; fold into batter with the pecans. WE’RE ALWAYS PINNING TASTY RECIPES! Preheat oven to 350 degrees. There is no need! Family pleasing and Potluck perfect! reviews (0) 0%. These scents signal the arrival of chilly mornings spent on the porch in an oversized sweatshirt, drinking my morning cup of coffee and watching the breeze gently blow crunchy, colorful leaves to the ground. Cool the remaining butter to room temperature and add 1/2 cup of sugar and brown sugar. Grandma's applesauce cake recipe. When cake is completely cooled, sprinkle with powdered sugar or frost with frosting. Extraordinary moistness for a little less pretty! However, a 9×13 sheet pan is simple, well presented, in short a great choice. Oh, and a few other things that you probably already have in your pantry. Mix until well combined. Water, butter, eggs, sugar, baking powder, baking soda, flour, salt and brown sugar make up the bulk of the batter, while cinnamon, cloves, and allspice add delicious flavor punches. make it again. No matter which route you take, you’ll be left with delicious cake. Family pleasing and Potluck perfect! Perhaps it’s the way the house fills with the smell of cinnamon, cloves and a light note of apples whenever it’s in the oven. I love it but it is so sweet. Cinnamon, allspice, and clove will dance around on your taste buds with every bite of my. Add eggs and mix until combined. Stir in the flour mixture just until combined; … Place raisins and 1 cup hot water in a small bowl; set aside. Follow the instructions for the cake, and let it cool completely. Crecipe.com deliver fine selection of quality Grandma's applesauce cake recipes equipped with ratings, reviews and mixing tips. . Applesauce cake will be super moist and easy to slice after spending some time out in the cold. Cakes from scratch do not get any easier than this. Baked at 325 for 40 minutes and it came out golden and beautiful. You can also make this, applesauce cake with cream cheese frosting. 2 eggs, beaten 2 tsp. Place pan on a wire rack and cool completely. © Gonna Want Seconds. Cool completely. Remove and serve cold or at room temperature. Cream together 1/2 cup butter and 2 cups brown sugar, beating until light and fluffy. Grandmother's Apple Cake (Gâteau de Pommes Grand-Mère) Sautéing the apples in butter (along with a splash of Calvados) before adding them to the batter lends an extra dimension of … Stir in flour, baking powder and remaining 1 teaspoon cin… You’re so right, it was calculated for the whole cake. Can I use chocolate chips in stead of nuts. Apple sauce muffins are gloriously sweet, rich, and delicious. Whisk butter and sugars until fluffy. Slowly add one and a half cups of powdered sugar and one teaspoon cinnamon until incorporated. My easy applesauce cake is made from scratch but is incredibly simple to put together. Submitted by snpatterson Updated: January 05, 2021. Grandma's Applesauce Cake. Cakes from scratch do not get any easier than this. This cake is already a family favorite. https://www.food.com/recipe/grandmas-spicy-applesauce-cake-90753 Set aside. that makes me feel all warm and cozy inside. Bake. Be sure to soak your raisins in hot water while you’re mixing up the rest of your cake batter. Cool completely. Bake. Pops of flavor throughout! They look like the values may be for the whole cake, not the numbers per serving. However, a 9×13 sheet pan is simple, well presented, in short a great choice. Grease and flour a 9″ x 13″ cake pan. If I use light brown sugar would it be just as good? Servings: depends; Print; The recipe can easily be doubled. Tasted just like my mom's recipe. Many people are familiar with Amish applesauce cake, and it’s a common dessert to find for sale at your local, . Add flour mixture to butter mixture, alternately with applesauce and 1/2 cup water. All the sugar and moisture in the cake makes it stick. 1. Copying and/or pasting full recipes to any social media/website/blog is strictly prohibited. A generous amount of applesauce keeps the cake … In a medium mixing bowl, whisk together flour cinnamon, allspice, clove, baking powder, baking soda, salt and brown sugar. I made it for my dad's birthday for the first time. No matter which route you take, you’ll be left with delicious cake. I soaked the raisins in apple juice instead of water. There are a variety of ways to make applesauce cake, such as in a loaf or flute pan like Betty Crocker applesauce cake. Drain raisins; fold into batter with the walnuts. For delicious, fluffy breakfast foods, nothing quite beats. Baking for a larger crowd? My husband enjoyed this moist tasty cake. In a large bowl, cream butter and sugar until light and fluffy. At reunions, it's the first dessert gone...including the crumbs! GRANDMA'S APPLESAUCE CAKE : 3/4 c. real butter, softened 3 c. flour (reserve 4 tbsp.) Many people are familiar with Amish applesauce cake, and it’s a common dessert to find for sale at your local farmers market. Pops of flavor throughout! Sweet, tender and incredibly moist, our Applesauce Cake is super easy to put together and is a hit every time! Finally, great fresh or to have at the ready…Apple Bars, yum! Make my Caramel Apple Sheet Cake, too! Fold pecans into the batter. When you want a more subtle sweetness look to our  Apple Bread. Place in the refrigerator to unthaw. Applesauce, definitely applesauce! In a large bowl, cream shortening and sugar until light and fluffy. While you do get a light apple taste from this cake, the flavors that will really linger are the spices. Food safety is so important, so be sure to follow these freeze. 8. If using … 7. You sure can! Preheat, spray the pan and set aside. But the taste is great! I only added 1 teaspoon vanilla extract.

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